Cooking Steps

1. 

   Step1:After buying back the live razor clam, soak it in water and spit out the sand for 1 hour. Peel off the shell. Mix the razor clam meat with a small amount of starc

2. 

   Step2:Put a little cooking oil in the hot pot. Put a little chopped ginger and garlic into the pot. Add some water. Then slowly put in the razor clam meat

3. 

   Step3:Put in tofu after boiling. Simmer for 20 minutes after boiling agai

4. 

   Step4:Before leaving the pot, put some more green onion. Add some salt and pepper

5. 

   Step5:Very deliciou

6. 

   Step6:The soup is over.