Stir fried pork slices with cabbage

vegetable heart:300g sliced pork with five flowers:50g scallion:moderate amount salt:0.5 teaspoons oyster sauce:1 teaspoon https://cp1.douguo.com/upload/caiku/a/b/5/yuan_abf7f38e2db26277c853b4520cc80535.jpg

Stir fried pork slices with cabbage

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Stir fried pork slices with cabbage

Cooking Steps

  1. Step1:Wash cabbage hear

  2. Step2:Boil with water. Scald the cabbage. Then pour out the boiling water. Cool the cabbage with water dragon and cold water. Drain and cut into sections

  3. Step3:Heat up the oil. Stir fry the pork slices with five flowers until cooked. Stir fry the onion. Add the cabbage. Add salt and oyster sauce. Stir for several times

  4. Step4:Out of pot. In tra

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried pork slices with cabbage

Chinese food recipes

Stir fried pork slices with cabbage recipes

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