Chinese Food

Cooking Steps

1. 

   Step1:Wash the eggplant, cut it into pieces and marinate it with a little salt. Pour out the extra wate

2. 

   Step2:Heat the eggplant with oil and fry i

3. 

   Step3:Put the fried eggplant in reserv

4. 

   Step4:Wash the lean meat and cut into small pieces. Add the sauce powder and stir wel

5. 

   Step5:Heat up the oil and stir fr

6. 

   Step6:Stir fry until the meat is discolored, put ginger, garlic, pepper, eggplant and stir fry for a few minutes

7. 

   Step7:Put some shallots in the po