Baked rice with red sausage and cheese

rice:400g brown rice:80g red intestine:paragraph mozzarella cheese:120g little tomato:6 okra:6 salt:a few osmanthus:5g https://cp1.douguo.com/upload/caiku/0/e/1/yuan_0e73d9cb6d91d493067f956da88d6e21.jpg

Baked rice with red sausage and cheese

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Baked rice with red sausage and cheese

Ye Zi's family has a snack that she likes as much as Ye Zi's, so she often has to toss over some of her favorite foods. For example, this cheese baked rice is her favorite. After it was made in the oven, many fans and friends said that there was no oven at home. Some friends wanted ye to develop electric rice cookers. Here you are. Here you are. Rice cooker can make a lot of delicious food, including this cheese baked rice. Friends bring red sausage from far away. They cook with this full touch. The cooked rice is covered with red sausage, tomato, okra and cheese. It's simple, delicious and nutritious. The key is that the children like it very much. But it can't be baked like an oven with a little pot on the surface. But since there's no oven, it can be realized by using an electric rice cooker. This can basically satisfy the taste of food Persistent. -

Cooking Steps

  1. Step1:Prepare raw materials.

  2. Step2:Wash rice and brown rice. Add water in proportion. (leaves suggest that coarse grains should be properly matched with the staple food. My family doesn't eat white rice, or add brown rice or millet, or add sweet potato, purple potato, etc.

  3. Step3:Set to fine cooking. I use the original ecological AH pot of Meimei. No coating liner. Restore the original natural fragrance.

  4. Step4:Cut the tomatoes into small pieces, the okra into small pieces, and the sausage into thin pieces.

  5. Step5:When the rice is cooked, add the red sausage.

  6. Step6:Add tomatoes and okra. Sprinkle with a little salt.

  7. Step7:Sprinkle the mozzarella cheese evenly. Sprinkle osmanthus on the surface. Those spices from abroad are not available in the family, so you can not add them. Of course, you can add them even if you like. Plus osmanthus, it's actually very fragrant. It's a combination of Chinese and western. I forgot to take a picture of osmanthus.)

  8. Step8:Press the cook button again. (pay attention to wipe the water on the cover of the pot before it drips, so as not to affect the taste of the cheese. The red sausage itself is cooked. Other materials are also easy to be cooked. When the mozzarella cheese melts completely, it's OK. Don't stew in the pot, so as not to drop the water vapor. The surface is dry. There is a little pot at the bottom. The taste is delicious.)

  9. Step9:Finished drawings.

  10. Step10:Finished drawings.

  11. Step11:Finished drawings.

Cooking tips:First, when cooking, you should pay attention to details according to the characteristics of your own cooker. Two, Ma Su lira cheese has high calorie. It is not recommended to eat too much at once. Three, other cookbooks of rice cookers and baked rice with baked versions are in official account. Official account -yezidexiaochu (leaf's small kitchen) is delicious and tasty.

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Baked rice with red sausage and cheese recipes

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