Chinese Food
Braised eggplant
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This is the little bit left when I come back from feeding the baby. Because there is no step chart. Don't blame me.
Cooking ingredients
Cooking Steps
Step1:Cut the eggplant into strips. Pay attention to the uniformity. After cutting, soak it in water for a while. It's OK without soakin
Step2:Put a proper amount of oil in the oil pan. (don't put too much oil) put salt in the oil pan when it's slightly hot. Then drain the eggplant and pour it into the pan and stir fry it. When it's cooked, put a little oil in the standby pan. Put in the chopped garlic and pepper. Stir fry. Put a little salt. Then put in the fried eggplant. Stir fry. Put in a little soy sauce (soy sauce). You can get out of the pan
Cooking tips:There are skills in making delicious dishes.
