Chinese Food
Dry fried beans in vegetarian version
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Cooking ingredients
Cooking Steps
Step1:Wash the beans and move about 4cm. Pour some oil into the pan. Stir fry the beans until the skin of the beans is wrinkled and a little burnt yellow. Set asid
Step2:Heat the oil in a hot pot. Put in 80% of the oil. Stir fry the beans. Put in the prepared cumin granules and dried peppers. Stir up the flavor. Turn off the heat and leave the pot
Cooking tips:There are skills in making delicious dishes.
