Egg soup with mushroom

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Simple and light

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Oil in hot pot. Add less onion 00

  3. Step3:Boil the water and put in the mushroo

  4. Step4:When the water boils again, put in the broken egg blosso

  5. Step5:Add cucumber slices (or other leaves) and salt at las

  6. Step6:Finished produc

Cooking tips:It's suitable for pregnant mothers. The mother's dishes in the breast-feeding period are very light and delicious.

Chinese cuisine

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How to cook Egg soup with mushroom

Chinese food recipes

Egg soup with mushroom recipes

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