Cooking Steps

1. 

   Step1:Main materials. I didn't think of wolfberry and Bingtang until I finished shooting. Hey, he

2. 

   Step2:Boil a pot of water Boil until it floats. Remove the cold water. Cook for a few minutes In this step, you can also make dumplings with glutinous rice flour and glutinous rice flour by yourself. If you are in trouble, you can use the one you bought instead. Cook until it's soft inside. Take it out for later us

3. 

   Step3:A little water. Add mash, medlar I also added a spoonful of black glutinous rice wine Bring to a boil. Add the boiled dumpling

4. 

   Step4:One egg. Break it up for us

5. 

   Step5:According to your taste, add some icing suga

6. 

   Step6:Boil for another two minutes. Slide in the eggs Add osmanthus I add some osmanthus to the noodles when I leave the pot

7. 

   Step7:It's ready to move. The taste of autumn.