Chinese Food
Stir fried shredded pork with Kwai sauce and stir fried pork shredded pork.
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Ha ha. This is the first dish that my father taught me when I was a child. It has far-reaching significance Today, I had some materials at home for aftertaste
Cooking ingredients
Cooking Steps
Step1:Prepare pork tenderloin, peppers, dried tofu, and the thick dried tofu you bough
Step2:Sliced pork with tenderloin, dried tofu and shredded chil
Step3:Oil in the pot. Heat the ginger. Then add the shredded pork and stir fry until the color changes. Add the wine, the soy sauce and the soy sauce to taste
Step4:Stir fry with chil
Step5:Add dried tofu, add some water, cover the pot and simme
Step6:Out of the pot. The taste when I was a child
Cooking tips:It's a very simple dish. And there are skills in making delicious dishes.
