Tonglin diuretic horseshoe root sugar water

horseshoe:moderate amount Maogen:one wax gourd:moderate amount https://cp1.douguo.com/upload/caiku/9/9/8/yuan_99e90957905d3c6e964e8365fe821478.jpg

Tonglin diuretic horseshoe root sugar water

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Tonglin diuretic horseshoe root sugar water

In the rural areas of Southern Fujian, whenever children have symptoms of burning or constipation, they boil some Maogen sugar water to drink. It can clear away heat, detoxify, clear away drench and diuresis. Maogen is sweet and bitter, cold and nontoxic. Meridians - into lung, stomach and small intestine. Function: cool blood, stop bleeding, clear heat and detoxify. Indications: it is used to spit blood, urinate blood, heat drench, edema, jaundice, dysuria, fever, thirst, stomach heat, vomiting and cough. The effect is more significant when the horseshoe is added.

Cooking Steps

  1. Step1:Wash the roots, add some white gourd sugar and water, boil over high heat, then turn to low hea

  2. Step2:Horseshoe slic

  3. Step3:Add some water into the blende

  4. Step4:Mix into horseshoe mu

  5. Step5:This is the mixed horseshoe sauc

  6. Step6:Wait until there is a little water left in the water. Then pour in the horseshoe juice

  7. Step7:Keep cooking on low heat. Cook until there is a bowl left

  8. Step8:It's ready to drink.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tonglin diuretic horseshoe root sugar water

Chinese food recipes

Tonglin diuretic horseshoe root sugar water recipes

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