Cooking Steps

1. 

   Step1:Butter softens at room temperature. Beat with sugar for about 3 minute

2. 

   Step2:Add egg and vanilla in batches. Beat until smoot

3. 

   Step3:Sift in the flour with low gluten, mix with hands, and knead it into a bal

4. 

   Step4:Knead repeatedly on the chopping board for 10 times. Wrap with plastic wrap and refrigerate for 1015 minute

5. 

   Step5:When the refrigerator is taken out, it will be rolled out into the ideal thickness. It can be a little thinner, because it will expand when baking. The thickness will increase accordingly.

6. 

   Step6:Cut into the shape you like with a biscuit mol

7. 

   Step7:Bake in an oven preheated to 170 degrees for 812 minutes.

8. 

   Step8:At the same time of drying the biscuits, start to make the protein icing. Sift the sugar powder and the protein powder together and put them into a large bowl. Pour in two thirds of the warm water. Observe the state of the icing. If it's too dry, continue to add water. Add water drop by drop. Stir manually for about 10 minutes, until smooth.

9. 

   Step9:Prepare a few pieces of various kinds of sugar cream and roll them into pieces. Use the biscuit mould just now to cut out the corresponding shape.

10. 

    Step10:The size should match the cooki

11. 

    Step11:Then cut out the desired shape on this basis. Just cut out the extra part.

12. 

    Step12:Honey or water on the back of sugar ski

13. 

    Step13:Glued to biscuit

14. 

    Step14:When the shape is finished, use frosted cable.

15. 

    Step15:Frosting should also be adjusted to different colors. It should be put into a flower mounting bag with a flower mouth.

16. 

    Step16:When you don't need icing for the time being, cover it with a safety film to avoid air drying

17. 

    Step17:According to the above method, use the inverting cream as the base and draw the line with the protein icing cream.

18. 

    Step18:Beautiful Christmas cookies are ready.

19. 

    Step19:You can also make all kinds of cupcakes in the same way. Let's play wireless creativity.

20. 

    Step20:Lovely cupcake

21. 

    Step21:Lovely cupcake