Chinese Food
Braised rabbit meat
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Cooking ingredients
Cooking Steps
Step1:Prepare a bottle of beer, a bottle of yellow rice wine, heat the pot, put in soybean oil and oil, heat it up, put in scallion, ginger, star anise, pepper, dry stir for one minute, put in rabbit meat, stir fry for three minutes, a bottle of yellow rice wine, a half bottle of beer, heat it up for half an hour, put the rest of yellow rice wine in the next meal for about five minutes, put the onion in the stir fry, color the soy sauce, add some salt and monosodium glutamat
Cooking tips:There are skills in making delicious dishes.
