Chinese Food
Big face ~ homemade glutinous rice egg~
(97953 views)
Cooking ingredients
Cooking Steps
Step1:Dice carrots and mushrooms. Spare green beans and cor
Step2:Diced sausag
Step3:Mix all ingredients and pre soaked glutinous rice. Add soy sauc
Step4:Wash salted duck eggs for later us
Step5:Knock holes to remove protein and keep yol
Step6:Add glutinous rice ingredient
Step7:Steam for 1 hour in a pot wrapped with tin pape
Step8:Out of the po
Step9:Close u
Step10:The last one is a close-up. Ha h
Cooking tips:Because it's the first time to make glutinous rice eggs. I think it's better to soak glutinous rice overnight in advance. It will be more fragrant There are skills in making delicious dishes.
