Purple potato Mexican bread recipe

Purple potato Mexican bread

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As a purple potato controller, it's uncomfortable if you don't toss the purple potato in a day. Normal Mexican paste. Add the purple potato. Will it become abnormal? Hee hee. Every before the mess mood is very uneasy. But later on, I think. The worst result is not beautiful. Anyway, I can eat it. In this way, I feel relieved. This purple potato is Mexican paste. It really didn't disappoint me. Is it more romantic with a little purple Mexican paste. -

Cooking ingredients

honey:moderate amount

white vinegar:two drops

purple sweet potato paste:4 moderate amount

Cooking Steps

Step1:All the ingredients in the main ingredient except butter are put into the bread bucket. Press the kneading key to start a program. Put the butter melted at room temperature into the main ingredient. Press the dough file to continue workin

Step2:End of starter. End of dough fermentatio

Step3:Take it out. Divide the exhaust into small dosage forms. Press it slightly to form a round cake

Step4:Mash purple sweet potato while hot. Add some honey and mix well. Steam purple sweet potato. Add some milk and mash while ho

Step5:Dig a spoonful of purple sweet potato mud and put it on the pancake. Wrap it like a bun. Rub it a little. Make it more round

Step6:In a paper cu

Step7:. put the bread germ in the oven. Put a bowl of water under it. Close the oven. Make the second hair

Step8:Take advantage of the second hair. We make purple potato Mexican paste. The ingredients in the auxiliary materials are purple potatoes, Mexican raw materials, purple potatoes, which are pressed into mud while ho

Step9:Butter softened. Add sugar powder and sweet potato pure

Step10:Beat evenly with the eggbeate

Step11:Add the whole egg liquid and two drops of white vinegar in several time

Step12:Beat to a uniform past

Step13:Sift the low flour into the butter paste. Beat until smoot

Step14:Put the batter into the decoration ba

Step15:Squash the Mexican paste on the second loa

Step16:Put it in the oven. Bake at 180 ℃ for 15 minutes

Cooking tips:I don't think the purple sweet potato puree is bright enough. So I added a little white vinegar. Adding white vinegar can make the color pink. And I can't eat the taste of white vinegar. If I don't like it, I can omit it. There are skills in making delicious dishes.