Chinese Food
Rougamo
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A man's life is destined to go through a lot. Ignorant of the persistence. At a loss of choice. Love and hate are no longer important. Wounds will heal slowly in time. We just need to accept happiness with the simplest heart. Life, like many delicacies, needs suffering to taste. And rougamo is just like this. Only after suffering can we have a rich heart. We often forget our original heart because of too much experience. We are disappointed because we expect more. And just like this, we will face the reality of disappointment and look forward to tomorrow. And I insist on food.
Cooking ingredients
Cooking Steps
Step1:Wash the pork. Blanch the blood first. Cut chili, onion and garlic.
Step2:2. Put the pork into the electric cooker, add the high soup or boiling water without the pork, salt, monosodium glutamate, soy sauce, thirteen spices, and cook for an hour and a half until the mouth of the pork is melted.
Step3:3. When stewing, add flour into baking yeast, add some water, mix into dough, and make dough for an hour
Step4:4. Rub the dough out of the air. Divide it into equal parts. Roll it out to make a round cake.
Step5:5. Preheat the electric pancake pan, brush the oil, and fry the pancake into two yellow sides.
Step6:6. Take out the stewed pork and chop it into mince or mince. At the same time, add the stew.
Step7:7. Cut the pancake into a large opening. Be careful not to cut the whole pancake. Put the mince in the middle. The rougamo is ready.
Step8:Write production step
Cooking tips:There are skills in making delicious dishes.
