Chinese Food

Cooking Steps

1. 

   Step1:Let go of the water and scal

2. 

   Step2:The meatballs are hot, to

3. 

   Step3:Boiled potatoe

4. 

   Step4:And vegetable

5. 

   Step5:Boiled cauliflowe

6. 

   Step6:Add water to the pot. Add spicy hot base material when it's about to start. I used wangjiadu's. After half a bag, it's spicy enough. It's just not salty enough. When I eat it, I add some soy sauce and vinegar

7. 

   Step7:Prepare chives and cilantr

8. 

   Step8:OK, because it's a little spicy. My boyfriend is still angry with me. He says he doesn't like food. But I just can't stop spic

9. 

   Step9:OK. Finished produc