Fried buns are popular with both adults and children, but they are worried about food insecurity, oil unsanitary. Think about it since they are all imported. What's the harm of wasting time?
Step1:First of all, the chicken breast should be frozen. Then it should be cut vertically into thin slices (this kind of chicken tastes delicious and does not break). Spread it well and cut it with the back of the knife until it becomes bigger and thinner (forget to take photos in this ste
Step2:One egg. Break it up.
Step3:On the principle of no waste, I use a little starch.
Step4:The same with crumbs.
Step5:Cut two bananas into segments (the size of the segments depends on your mood
Step6:Fish chops and crab sticks are all ready-made in the supermarket. Because children like to eat them, so they are less prepared.
Step7:Bananas are evenly coated with starch.
Step8:Dip it into the egg liquid.
Step9:Put the oil in the oil pan that can foam the fried things. When the oil temperature is about 70% (chopsticks are put into the oil and still. There are even oil bubbles around), put in the banana. The color changes to yellow, and the pan will be out.
Step10:Marinate the chicken breast, spread the starch evenly, and put it into the egg liqui
Step11:It's not starchy. The fried taste is the same.
Step12:Dip in the crumbs. Put them into the pot. Fry until they are done (chopsticks are put into the chicken and the oil is not splashed).
Step13:Finished product drawin
Cooking tips:1. If the chicken breast is in a hurry, put some salt in it. Marinate it a little and fry it. Otherwise, it will be very salty. 2. Fish fillet and crab stick are ready-made. Just soften them and fry them directly in the pot. 3. Fry the fruit first, then the meat. Otherwise, the color and taste are not good. There are skills in making delicious dishes.