Lamb and onion pie

zucchini:one flour:about 500g mutton:32 onion:half salt:three spoons raw:two spoons sesame oil:two drops peanut oil:half spoon pepper:moderate amount cooking wine:one lost, one lost https://cp1.douguo.com/upload/caiku/b/e/a/yuan_be89121f3fcb4c8bc22657399c19d4ba.jpeg

Lamb and onion pie

(98656 views)
Lamb and onion pie

Ma Ma has always said that mutton and Xihu are the best match. Now I live by myself. I want to make this pie suddenly.

Cooking Steps

  1. Step1:I forgot to take photos. Instead of the old one, I just send out the noodles. It'll be half an hour or so. When the noodles are ready, they will be fille

  2. Step2:Rub the Western gourd into silk. Cut the onion into pieces. Chop the stuffing with the mutton. Chop it over and over for about ten minutes.

  3. Step3:When the stuffing is ready, let the stuffing taste, knead the noodles, and then wrap the stuffing like a bun. Press the stuffing into a pie.

  4. Step4:Heat up the pot. Put the oil in, and then put down the pie. Turn it over.

  5. Step5:Well done. It's delicious.

Cooking tips:There are skills in making delicious dishes.

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How to cook Lamb and onion pie

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Lamb and onion pie recipes

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