Chinese Food
Runzaoqushi Decoction in autumn
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The humidity is too heavy. You need to eat more beans, yams and dehumidification.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients, yams, how many palms do you want? Hahaha. Just a handful of other bean
Step2:Wash it. Peel the yam. Slice it and cut it into small pieces. Prepare it with crystal sugar. Put it into the stew. It's OK to boil it for 120 minutes. I made an appointment at night. I can eat it in the morning
Step3:It's very stick
Step4:Yam is slippery. It's good for your stomach
Cooking tips:Yams are slippery. You should be careful when you plane them. You have skills in making delicious dishes.
