Chinese Food
Margarita biscuit
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This biscuit is my favorite when I learn to bake. It's easy to make and delicious. It's not easy to fail. So I do it every now and then. If you're just learning how to bake, try this one first. My friends, because I am a foodie, I can make more than others. This recipe can make about 80 pieces. If there are too many pieces, you can cut the raw materials in half. If you make 40 pieces, it's about 40 pieces. But this cookie is very small. If you can eat 40 pieces, it's up to you^_^
Cooking ingredients
Cooking Steps
Step1:Material
Step2:Boil the eggs in cold water for about 8 minutes. Turn off the heat and simmer for 10 minutes. Rinse the cold water again. The yolks are not wet and easy to sift.
Step3:Boiled egg, yolk reserved, protein eaten by the wa
Step4:Put 120g of sugar powder and 2G of salt into the softened 200g butter. Use the eggbeater to stir it gently and evenly, then beat it (if you beat sugar powder directly, it will splash everywhere) until the butter turns white, bulky and feathery.
Step5:Sift 4 cooked yolks. Press with your thumb to sift easily.
Step6:Add 200g corn starch and 200g low flour to make dough.
Step7:Attention. The dough is slightly dry at the moment. It's not too wet. But it won't disperse because of drying.
Step8:Put the dough into a fresh-keeping bag and refrigerate it for an hour. It can also be kneaded directly into small dough. Pay attention to cold storage, cold storage and cold storage. Say the important things three times. Don't freeze, friends.
Step9:About 5 to 8g a little bal
Step10:Press the ball down from the center with your thumb. The dough naturally cracks. Preheat the oven at 170 ℃ for 10 minutes.
Step11:Sprinkle white sesame seeds into the oven after pressing. Heat up and down for 20 to 25 minutes at 170 ℃.
Step12:Finished produc
Step13:Finished produc
Cooking tips:A few more words. 1. Boiled eggs must be cold water. Boil over high heat. 2. Make sure the butter softens when you beat it, or it will take a lot of fighting. 3. Put the dough into the refrigerator. It's a refrigerator. If it's not refrigerated in winter, it's OK. But it must not be refrigerated. There are skills in making delicious dishes.
