Chinese Food

Cooking Steps

1. 

   Step1:Mix the flour, egg, salt and five spices to make a dough and wake up = 10 minutes.

2. 

   Step2:Roll flat with a rolling pin.

3. 

   Step3:Cut the strip with a knif

4. 

   Step4:Twist into a twis

5. 

   Step5:Fry in the pa

6. 

   Step6:Fried golden brow