Chinese Food

Cooking Steps

1. 

   Step1:Cut the cake into slices. You can also sell ready-made slice

2. 

   Step2:Cut cabbage into silk, to

3. 

   Step3:Prepare scallion and ginger slices. I cut them into silk in the picture above

4. 

   Step4:Prepare a dry chili or chili noodles. But dry chili is easy to pick out

5. 

   Step5:Pour oil into the pot. Put in dried chilli or chili noodles. Of course, you can ignore this step if you don't eat spicy

6. 

   Step6:Then add the onion and ginger. Stir fry the cabbage or other vegetables. Add the soy sauce and a little salt

7. 

   Step7:It's almost fried. You can add some water to it. Otherwise, the cake will be very dry at the end. So don't ignore this step. Then spread the cake evenly on the dis

8. 

   Step8:Cover the pot. Keep it for a minute or two. Add some water on the way. Finally stir fry evenly.