Chinese Food
Prevention of diseases in winter
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As the saying goes - eat radish in winter and ginger in summer. No pains, doctor will prescribe a prescription. It can be seen how powerful radish is in disease prevention. The radish here refers to the white radish, which is called little ginseng. It not only has a strong function of preventing and treating cold in winter, but also has a good effect of slimming and reducing weight. It is a food material with many advantages. This soup is not only simple and convenient, but also has meat and vegetables. It's warm and cold proof when you come home in winter. It's also very good to drink. It's delicious with one stroke~
Cooking ingredients
Cooking Steps
Step1:In the casserole, put 8 minutes of water into the casserole. Shred the white radish. In the cold water pot, boil the square slices of ginger in high hea
Step2:Stir minced green onion and ginger, salt, pepper, starch, egg, cooking wine, fresh soy sauce and sesame oil for spar
Step3:Wash the cilantro for us
Step4:Homemade high soup frozen and ready to serv
Step5:Put in the high soup and freeze it after boilin
Step6:Use a small round spoon to make meat stuffing. Use a pot to avoid making small balls with a spoon
Step7:Put the balls in the pot. Until all the balls are put in
Step8:Put the meatballs into the pot, and then put in the soy sauce, salt and pepper. When the meatballs are cooked, turn off the heat and put in the sesame oil
Step9:When you drink it, add coriander. You can enjoy it
Cooking tips:1. Don't cover the whole process when cooking the white radish. Remember, all the vegetables of the white radish are. If you cover them, they will smell like rotten radish. 2. If there is no home-made soup, you can use the thick soup treasure or buy a big stick bone or chicken bone to boil together. It tastes as delicious. 3. It is suggested that the beans with cold and cold should put more pepper. After drinking, they will sweat a lot. The symptoms of children with stuffy nose will also be relieved a lot. There are skills in making delicious dishes.
