Marinated hoof and arm

one hoof and one arm:about 1500 marinate:150 pepper:20 https://cp1.douguo.com/upload/caiku/8/a/f/yuan_8af485903fc9569e9bb3a3164eb1434f.jpg

Marinated hoof and arm

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Marinated hoof and arm

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Cooking Steps

  1. Step1:The skin of hoof and arm should be cleaned. The stubborn hair should be clippe

  2. Step2:When you buy it, let the boss help you chop it. It's convenient to marinate it.

  3. Step3:Stir fry the pepper with salt to make it fragrant, marinate it and turn it yellow.

  4. Step4:Let the salt cool. Put the hooves and arms into it and rub them with your hands for a while. Turn the hooves and arms once a day. You can get the sun in seven days.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Marinated hoof and arm

Chinese food recipes

Marinated hoof and arm recipes

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