Chinese Food
Cranberry and walnut rice paste
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Cranberry is a small round berry with bright red skin and flesh. It grows on the dwarf vine. It can reduce the cardiovascular aging disease. It can prevent aging. It can prevent Alzheimer's disease. It can keep skin healthy. Walnut kernel has the functions of Invigorating Qi, nourishing blood, moistening dryness, eliminating phlegm, warming lung and moistening intestines, removing swelling and disinfecting. -
Cooking ingredients
Cooking Steps
Step1:Weigh the ingredients. Break the walnuts by hand. Clean the rice cranberries.
Step2:Add 1100ml clear water to the wall breaking soymilk machine.
Step3:Pour in all the ingredients.
Step4:Start the soymilk machine.
Step5:Choose the rice paste function. Wait for the delicious food.
Step6:The cranberry, walnut and rice paste with sweet and sour taste is ready. I like to drink the thinner one. I can increase the amount of rice according to my own taste.
Cooking tips:There are skills in making delicious dishes.
