Cooking Steps

1. 

   Step1:Wash cauliflower by han

2. 

   Step2:Blanch with boiling water, cut off the raw material and drain the wate

3. 

   Step3:Sliced bee

4. 

   Step4:Stir fried meat with hot oi

5. 

   Step5:All kinds of seasonings for cauliflower after the meat changes colo

6. 

   Step6:Tips: you can thicken the soy sauce with a little water starch and put a little cauliflower in it. You must break it with your hands. The irregular surface of cauliflower is good for large-area contact. Cauliflower should not be blanched for a long time. Soft face. V59465575, welcome to communicate