Chinese Food
Thai home cooked dishes [beating and throwing meat] next meal by peach love
(99513 views)Beat and toss meat. Thai pronunciation - Garbo. Graprow. So this dish translates into - beating and throwing meat. The green leaves are tossed. Holybasil St. Basil. Or Thailand basil. It's hard to buy in China. It can be replaced by ordinary Basil or sweet basil. The taste and fragrance are slightly different. Add a poached egg and a bowl of white rice. It's Thai food. It's a home-made dish that every family often eats.
Cooking ingredients
Cooking Steps
Step1:Wash the red pepper. Remove the seeds. Slice 2 red peppers in circles. Put 3 red peppers and 6 garlic cloves into the blender. Beat to the end.
Step2:Marinate the minced meat. First put cooking wine and white pepper. Remove the fishiness. Stir well. Season with fish sauce and sugar. Stir vigorously. Peel the shallots, wash and shred. Basil leaves wash. Stem. As long as the leaves.
Step3:Long cowpea. Wash. Cut into 45cm sections.
Step4:Heat the oil in a hot pot. It's about 20% hot. Change the heat to medium and small. Put in the chili and garlic powder. Stir and stir to produce the fragrance.
Step5:I'll put meat in. I'll open a large quantity. I'll stir fry it.
Step6:Stir fry the minced meat.
Step7:Let go of the onio
Step8:Put long cowpeas. Stir fr
Step9:Stir well. Stir fry the beans.
Step10:1 tablespoon soy sauce, 2 tablespoons oyster sauce. Seasoning. Stir fr
Step11:Put basil leaves and chilli circles. 1 tablespoon coconut suga
Step12:For seven seconds. Stir fry out of the pan.
Step13:Sweet and fragran
Step14:I can't wait to serve rice. Have a few bite
Step15:Your orde
Step16:Thai home cooking. Have you learned it?
Cooking tips:This is a famous meal in the world - with a bowl of rice and a poached egg. It's just a meal. There are skills in making delicious dishes.
Thai home cooked dishes [beating and throwing meat] next meal by peach love, it looks delicious