Chinese Food
Eliminate dropsy and drink good color taro and red bean soup
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The micro blog that Lin Yujia proposed to marry a few days ago is sweet. I didn't expect that this man not only sings well, but also speaks very feminine words. I remember the last sentence in the microblog he and his girlfriend advertised at that time was: I'm off. I'll send you red bean soup. It's fried. Do you have it? By contrast, some people still make their girlfriend drink more hot water Drinking hot water is right in itself. The reason why girls complain about drinking more hot water is that - what we need when we are not feeling well is not this golden saying at all. It sounds a little perfunctory. We just want to make sure you care about me. Even if you don't say anything, it's much warmer to bring a cup of hot water directly than just saying that. Red beans are extremely low in calories and have the effect of diuresis and edema. The ancients said that eating more makes you thin. Taro is also called taro. It tastes soft, sweet and glutinous. It is a good alkaline food. Red bean, taro and brown sugar
Cooking ingredients
Cooking Steps
Step1:Material drawings.
Step2:Rinse red beans and soak in cold water for more than 4 hours.
Step3:Wash taro, peel and cut into hob pieces.
Step4:Put the soaked red beans and taro into the soup pot. Add enough water. Boil over high heat and turn to low heat for 30 minutes.
Step5:After the red beans are cooked to the sand, brown sugar is added (about 30 minutes).
Step6:Stir it with a spoon. Keep cooking for 5 minutes. Turn off the heat. The red bean and taro are ready
Cooking tips:There are skills in making delicious dishes.
