Frosted biscuit

bottom of biscuit (same as lace biscuit:8 royal icing sugar powder (can be mixed with sugar powder and protein powder):100G https://cp1.douguo.com/upload/caiku/4/1/e/yuan_41243bd824255ed48ecaf7f42daff85e.jpeg

Frosted biscuit

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Frosted biscuit

Christmas gift

Cooking Steps

  1. Step1:Beat the butter and sugar together. Then add in the low flour and mil

  2. Step2:Roll the dough into a dough, roll it into a 3mm skin, and then press out the shape with a mol

  3. Step3:Add protein and sugar powder. Add different colors respectivel

  4. Step4:According to the style you like. Just dry it

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Frosted biscuit

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