Cooking Steps

1. 

   Step1:Wash the prawns. Open the back. Remove the prawn head. Put in the cooking wine, ginger, and then marinate. Cut the potatoes into long strips. Fry in the oil pan until golden brown. Leave the pot for later use. (fried in a small fire, or it's easy to paste

2. 

   Step2:Stir fry the onion, ginger and garlic to make them fragrant. Quickly stir fry the prawns to change color, and then dish them out.

3. 

   Step3:Put in the hot pot bottom material to fry. Sausages and baby dishes to stir fry. Put in shrimp and potato chips. Put in the pepper to continue to fry. Put in a little soy sauce. Salt. Wait for the taste. Out of the pot.