Cooking Steps

1. 

   Step1:Prawn open back to sand lin

2. 

   Step2:Eel meat cut wel

3. 

   Step3:Cut lettuce into strip

4. 

   Step4:Green and red peppers cut into strip

5. 

   Step5:Lotus root slic

6. 

   Step6:Cooked large intestine 50

7. 

   Step7:Cut mushrooms wel

8. 

   Step8:Stewed lettuce and lotus root slice

9. 

   Step9:Prawns, cooked large intestine, eel with starch, stir wel

10. 

    Step10:Deep fry in the oil pan until golden brow

11. 

    Step11:Hot pot with scallion, ginger and garli

12. 

    Step12:Pour in the spicy saucepan to make the sauce fragran

13. 

    Step13:Stir fry the side dishes evenl

14. 

    Step14:Spicy sectio