Cooking Steps

1. 

   Step1:Banana slice

2. 

   Step2:Put the banana slices and milk into the blender. Start mixing until the banana and milk are mixed. If you don't want the banana to rot, don't beat for long.

3. 

   Step3:Add the medium powder to the banana milk paste and mix with the egg cream. Then add the yolk, salt and condensed milk and mix well

4. 

   Step4:No need to put oil in the non stick pot. Low heat. Put in two tablespoons of banana paste. Use the bottom of the spoon to evenly spread the paste into a circle. If you see bubbles on the surface, you can have the opposite side

5. 

   Step5:Fry the other side. Keep the heat low. Fry it yellow. Repeat the steps to finish all the batter.

6. 

   Step6:Finished produc

7. 

   Step7:Finished produc

8. 

   Step8:Finished produc