Red soymilk with Chinese date kernel

red bean:40g walnut:5 date:5 clear water:1000ml https://cp1.douguo.com/upload/caiku/c/5/b/yuan_c5574f3e2efd532f3cb2366b705e028b.jpeg

Red soymilk with Chinese date kernel

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Red soymilk with Chinese date kernel

Red beans are low in calories. They are rich in many vitamins. They nourish blood and Qi. Ancient books say that eating more makes you thin. . Red jujube is sweet and fragrant. It has first-class effect of nourishing blood and beauty.

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Remove the shell of jujube and walnut. Wash all material

  3. Step3:Put all ingredients into the soymilk machine. Add 1000ml clear wate

  4. Step4:Select five grains function key. Add proper amount of sugar to taste after finishing.

Cooking tips:The amount of white sugar is adjusted according to personal taste. There is no special limit. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Red soymilk with Chinese date kernel

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Red soymilk with Chinese date kernel recipes

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