Chinese Food

Cooking Steps

1. 

   Step1:Heat up the oil in the pot. Stir in the broken egg liquid for a few seconds. Pour in the rice. Stir for a few minutes. Add in the ham and stir for two minutes. Add in the scallion. Transfer in some salt. Stir for two minutes and then dish ou

2. 

   Step2:Spread with cheese and cheese chip

3. 

   Step3:Put in the oven. 160 ℃ for 20 minute

4. 

   Step4:Finished product.

5. 

   Step5:Simple cr

6. 

   Step6:I cried again.

7. 

   Step7:Finished product.