Chinese Food
Tasty and have Kwai. Quick breakfast asparagus Bacon roll.
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One day, suddenly there was a wind. That's because I read an article on twitter about three months of no heavy breakfast to his girlfriend. You're such a loser in cooking. The point is that you're still naked. okay. Love. You also spread dog food all over the world. It's clear that Mr. Dun has a girlfriend. A hateful crooked nut. What's more, Mr. egg has a girlfriend, but a wife. And the tweet was found by my wife. Then my wife said. Three months is enough. I have to cook breakfast for one month without any heavy sample. Then Mr. egg is tragic. Then Today's way Bacon Rolls with asparagus.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients: 8 asparagus, 4 bacon, 1 cheese, olive oil and salt.
Step2:It's nice to see bacon.
Step3:Fresh asparagus. Wash. Set aside.
Step4:Boil a pot of water.
Step5:Put some salt.
Step6:A little olive oil.
Step7:Blanch the asparagus. In a minute or two, it will be ready for use.
Step8:Take two asparagus and drain them. A piece of bacon. Roll up the asparagus.
Step9:Dry the pot.
Step10:Pour in a small amount of olive oil.
Step11:Put in the roll of bacon. Fry until two sides are slightly yellow. Turn over with chopsticks.
Step12:Put the cheese on the bacon roll. Bake in the oven at 180 ° for 3-4 minutes. Observe the melting degree of the cheese. Take it out after a little melting. Enjoy.
Cooking tips:It's said that everyone who makes a month's breakfast for TA is not heavy. It's true love. Oh ~ No. It may also be forced There are skills in making delicious dishes.
