Healthy muffin cup

milk powder:30g egg:2 low gluten flour:60g sugar:40g butter:30g raisins:10g banana:1 https://cp1.douguo.com/upload/caiku/4/4/2/yuan_44aecf4aef1126641365353aa819dee2.jpeg

Healthy muffin cup

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Healthy muffin cup

Cooking Steps

  1. Step1:Prepare ingredients. Butter should taste better. I didn't use olive oil instead.

  2. Step2:Put the egg into a bowl and beat it evenly. There are small bubbles. Sift in milk powder, baking soda and low gluten powder.

  3. Step3:Mash the bananas. Add them to the egg mixture. Add sugar. Then continue to stir clockwise.

  4. Step4:Add raisins or walnuts according to your taste. Open the upper and lower tubes of the oven. 180 ° for 20 minutes.

  5. Step5:Please don't overfill it. Add it to about 7 to 8 minutes. Try it. The simple and delicious muffin cup is finished. Match it with a cappuccino. Have a novel. Enjoy the afternoon. It's very satisfying.

Cooking tips:There are skills in making delicious dishes.

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How to cook Healthy muffin cup

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Healthy muffin cup recipes

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