Chinese Food
Peanut red bean purple rice porridge
(100052 views)Cooking ingredients
Cooking Steps
Step1:Prepare materials.
Step2:Soak the purple rice and red bean in water for 8-12 hours (put them in the refrigerator in summer for cold soak). Wash them; wash the peanuts.
Step3:Add water to the pot. Bring to a boil over high heat, then add rice, red beans and peanuts. Bring to a boil again, then turn to low heat and cook for 40 minutes. Add sugar 2 minutes before leaving the pot.
Cooking tips:I use a casserole. Open the lid and cook when the fire is high. Turn the heat down. Put a pair of chopsticks on one side of the casserole to prevent overflow. There are skills in making delicious dishes.
I have eaten before Peanut red bean purple rice porridge I will try to make it for my family
Peanut red bean purple rice porridge is my favorite Chinese food
Last time I went to China to eat Peanut red bean purple rice porridge, it was so delicious