It's not the same egg bun. Life needs a sense of ritual.
Step1:Prepare the ingredient
Step2:Separate the egg yolks. Spread a little butter on the non stick pot. Do not break up the egg whites. Pour into the pot. Beat up the yolk. Pour it into the pot. Spread them into albumen cake and yolk cake respectively.
Step3:Under the plastic wrap. Cut into strips. Put them in pictur
Step4:Stagge
Step5:As shown in the figur
Step6:As shown in the figur
Step7:As shown in the figur
Step8:Stagge
Step9:Rice ball
Step10:Pack it. Hold it tight. Set it.
Step11:Butter in po
Step12:Add onion, mushroom and beef in turn.
Step13:Add 200 ml of water. Cook.
Step14:Three chocolates, two spoonfuls of ketchup, a little salt and sugar. No matter what chocolate you eat, you can add the old color. (the taste of chocolate is rarely acceptable
Step15:Serve. Sprinkle some chives.
Cooking tips:Spread the egg yolk cake. Make sure it doesn't stick to the pot. Light the fire. Don't break the egg yolk. The egg yolk needs to be broken. There are skills in making delicious dishes.