Stewed pig skin with spicy sauce recipe-Chinese Food-best chinese food recipes-cooking food

Stewed pig skin with spicy sauce

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It's delicious. It's fat but not greasy. It's not good with a bowl of white rice...

Cooking ingredients

pigskin:8

garlic sprouts:8

delicious soy sauce:8

Cooking Steps

Step1:Stir fry garlic and pork skin over medium heat for one hour and slice.

Step2:Then put the pigskin into the oil pan and fry it to make the scorched yello

Step3:Sauce mixing - add delicious soy sauce, dry red pepper, pepper powder, pepper powder, green chopped pepper, cooking wine, ginger slices, etc..

Step4:Put oil in the pan. Stir fry the sauce over low heat for 5 minutes to let the seasoning mix wel

Step5:Add the fried pig skin, garlic sprouts, put some water over the ingredients. Simmer on medium heat for 15 minute

Step6:Fire to collect juice and dish. Don

Cooking tips:The pigskin is rich in collagen. The lady who loves beauty can eat it often. The beauty and beauty are excellent. There are skills in making delicious dishes.