Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Liren electric hot pot opens the minimum gear (that is, the minimum fire of traditional combustion stove) and puts butter in it. Turn off the fire after meltin

3. 

   Step3:Add corn and mix well. Make each corn covered with butter. Turn on the third gear for heating. By the way, introduce the fire level setting of Liren electric hot pot. It can be divided into three gears: high, medium and low. It is equivalent to the big, medium and small fire of the burning stove. The fire power is just right. It can meet the requirements of various dishes on the fire.

4. 

   Step4:When the first corn starts to explode, cover the pot. Turn the small fire to let it continue to burst. Shake the pot once in the middle. The whole process will take 2-3 minutes

5. 

   Step5:When there is no more crackle in the pot, open the lid and pour the popcorn into the bowl

6. 

   Step6:Dry the surface of the pot with kitchen paper. Add sugar and water. Heat at the minimum leve

7. 

   Step7:When the sugar turns caramel, add butter and chocolate. Mix well and turn off the heat

8. 

   Step8:Quickly pour in popcorn and caramel, etc. and mix well. Pour into the baking tray with oil paper. Spread popcorn in the gap until it is cooled

9. 

   Step9:The cooled popcorn is sweet and crispy. It's the best snack for the Spring Festival. I decided to go to my mother-in-law '.