Pea rice tastes soft and glutinous. It's sweet and delicious. It's fried with pork or shrimp. It's very delicious. Today, I'm going to use it to stir fry meat. I saw that there was still a sweet potato left at home. So I joined it. It's a simple home cooking. It's not only nutritious, but also delicious. It's both meat and vegetable. It's worth recommending.
Step1:Heat up the water and put in the green beans. Add a little salt and oil. Blanch the beans and fish out for us
Step2:Dice the tenderloin. Add some salt, starch, cooking wine and soy sauce. Mix well and marinate
Step3:Put the sweet potato cubes into it and blanch until they are seven or eight ripe. Drain the water after blanching
Step4:Heat the oil in a hot pot and stir fry the marinated diced mea
Step5:Stir fry the diced meat and add the sweet potato diced meat to stir fry
Step6:Stir fry for a few times, then add in the green beans and stir
Step7:Add salt and other seasonings at las
Step8:The table is on.
Cooking tips:1. the meat should be salted in advance; 2. green beans and sweet potatoes are boiled separately. Pretreat them to seven or eight mature. When frying 3., stir fry the diced meat first, then add the sweet potato. Then add the green beans. Finally, the seasoning can be done. There are skills in making delicious dishes.