Pea yellow

peeled peas:500g sugar:140g water:moderate amount https://cp1.douguo.com/upload/caiku/5/b/0/yuan_5b08ec6b3976e6a136dafc937176d170.jpg

Pea yellow

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Pea yellow

I like pea yellow. Peas have high nutritional value. So I'll try it myself. It's good.

Cooking Steps

  1. Step1:Soak the peeled peas for a night. They will swell a lot. Filter out the water. Put it into the pot and pour in the clear water. Level with the bean. After adding air to the pot, boil it for half an hour on a low heat.

  2. Step2:The cooked peas are very soft and rotten. Use a spoon to crush them.

  3. Step3:Pour in the sugar. Stir over low heat until it melts. When it becomes thick, stop fire.

  4. Step4:Put it into the lunch box. Refrigerate for one night. It will take off the film automatically. Then change the knife to the plate.

  5. Step5:It's delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pea yellow

Chinese food recipes

Pea yellow recipes

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