I remember when I was a child, my mother always made cucumber and scrambled eggs for breakfast. I can't eat eggs alone. My mother fried them with cucumber and eggs. The taste is very fresh. -
Step1:Prepare ingredients - take a cucumber and wash. Peel slightly. Garlic peele
Step2:Dice cucumber and ham. Chop garli
Step3:Pour some oil into the pot. When the oil is 6 layers hot, add pepper seeds and half garlic powder to make it fragrant
Step4:Add ham and stir fr
Step5:Stir fry evenly and then move aside. Stir fry cucumber alon
Step6:When the cucumber is obviously softened, it can be stir fried with ha
Step7:Add the remaining garlic and some salt (the ham itself is salty
Step8:Add some deliciou
Step9:Out of the po
Step10:With a bowl of rice porridge. Fresh breakfas
Step11:Finished product drawin
Cooking tips:1. Don't put too much salt, because the ham itself is salty. 2. There are skills to separate the garlic and make it taste better.