Chinese Food
Noodles with Turkey
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Cooking ingredients
Cooking Steps
Step1:Boil noodles in water. The hardness and softness are as you like. But this noodle is very stringy and takes a little longer to cook. After cooking, use cold water to avoid stickiness. Spar
Step2:Put a little oil in the pan. Fry the prepared sausages in the pan until golden on both sides.
Step3:After frying, pour all the sauce bags of ramen into it. You can add less soup of noodles just cooked. Wait for the juice.
Step4:Finish the noodles with cold water Pour the sauce into the pot and stir well.
Step5:Put the sesame seeds and seaweed into the plate. Let's eat. It's fragrant and spicy. It's very enjoyable.
Cooking tips:In this way, stir fry the sauce. It won't be too spicy. It's still fragrant. Some of them are too spicy to eat directly. You can try this method. There are skills in making delicious dishes.
