Glutinous rice balls stuffed with lean meat

lean meat:250g starch:8 sesame oil:8 five spices:8 cucumber:150g soy sauce:8 salt:8 dumpling powder:8 cooking wine:8 https://cp1.douguo.com/upload/caiku/0/5/4/yuan_053803915309b13c407fd507dab90fa4.jpg

Glutinous rice balls stuffed with lean meat

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Glutinous rice balls stuffed with lean meat

My roommate in Yunnan said that he didn't eat meat dumplings. So he saw that there were raw materials at home and wanted to make them.

Cooking Steps

  1. Step1:First, cut the lean meat. Chop it into pieces. Put it into a bowl for seasonin

  2. Step2:Dice the cucumber. Put it in a bowl with lean mea

  3. Step3:Add a little salt, starch, cooking wine, five flavor powder, soy sauce and sesame oil, mix well, and make the dumpling filling. Put it asid

  4. Step4:Mix the glutinous rice balls with water and make them soft and ready for us

  5. Step5:Take a small ball and turn it into a groove in the middle to put meat stuffing

  6. Step6:Put the prepared meat filling into the groove. Then close i

  7. Step7:Put the closed dumpling aside. Add water into the pot. Wait for the water to boil

  8. Step8:When the water is boiled, you can put the shaped dumplings into boiling water. Boil until the dumplings float

  9. Step9:This is how delicious the meat dumplings are. If you put some spices like noodles, they will be more fragrant

Cooking tips:There are skills in making delicious dishes.

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Glutinous rice balls stuffed with lean meat recipes

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