Chinese Food
Mushroom rolls
(100436 views)There are only two kinds of ingredients for today's dish, which are apricot abalone mushroom and bacon roll. It only needs very simple materials to eat the delicious Western food. Family production is also a fast-growing dish. It can be used as a snack for the current wine and vegetables, and also as a dish for the next meal. If you entertain your guests and present this dish to the chef, you will get a lot of points.
Cooking ingredients
Cooking Steps
Step1:Prepare raw material
Step2:Pleurotus eryngii is sliced with a scalpel
Step3:Blanch the Pleurotus eryngii in a pot. Add a small amount of salt
Step4:Add some salt and black pepper to the blanched mushrooms. Mix wel
Step5:Spread the Pleurotus eryngii on the bacon and roll it up
Step6:Roll up the Pleurotus eryngii and fix it with a toothpick soaked in water
Step7:Put the rolled abalone mushroom bacon into the air frying basket. Set the temperature to 180 degrees. 10 minutes.
Step8:The table is on.
Cooking tips:1. Sliced abalone mushroom can be quickly sliced out with a planer; 2. Put abalone mushroom in for simple treatment; add seasoning to marinate after blanching; 3. Soak toothpick first with water, then fix the roll of abalone mushroom bacon roll, and finally fry it in an air frying pan. There are skills in making delicious dishes.
