Chinese Food
Jiuyang air fryer kl32i92 trial French fries
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It's the season for potatoes to go on the market again. There is no shortage of shredded potatoes for national dishes. They are almost on the table every day. There's also a snack that's indispensable this season. That's French fries. In the past, when potatoes were on the market, brilliant would make French fries. One or two potatoes. Get rid of the skin. Cut them into wide strips with thick and thin fingers. Fry them in the pot. It is also known that fried food is harmful to the body. It has high calories and fat. It is also easy to catch fire. But it can't resist its temptation. In order to reduce these hazards to the maximum, we use a small amount of frying. After frying, there is almost no cooking oil. But now with the air fryer, a good thing. Eat French fries. These worries are gone.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Peel the potatoes.
Step2:Cut the potatoes into thick strips.
Step3:Wash it with clean water and dry it.
Step4:Pour in a little olive oil and mix well.
Step5:Put the chips in the air fryer basket.
Step6:Turn on the power. Select the French fries function.
Cooking tips:You can pull out the basket and shake it halfway. The color is more even. There are skills in making delicious dishes.
