Chinese Food
Fried chicken leg
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I can't remember how long I haven't made fried chicken legs. Because it's not good for my health. So this dish has been forgotten. Now there is Jiuyang air fryer. The advantage of the fryer is less oil. Even the original grease can be removed. As long as there is Jiuyang air fryer, I want to make healthy and delicious chicken legs at any time.
Cooking ingredients
Cooking Steps
Step1:Drumstic
Step2:Wash and drain the chicken legs and put them into the basi
Step3:Ginger, scallion, yellow wine, sugar and soy sauc
Step4:Mix well, marinate and refrigerate for 2 hour
Step5:Paint a little oil on the bottom of the deep fried blue. Put on the marinated chicken leg
Step6:Jiuyang air fryer is preheated at 200 ℃ for 5 minutes, and then put into the fryer at 200 ℃ for 15 minute
Step7:15 minutes out of the po
Cooking tips:There are skills in making delicious dishes.
