Chinese Food
Nougat
(100432 views)
Cooking ingredients
Cooking Steps
Step1:Lower the heat. Put the butter in the pan. Melt it al
Step2:Low heat. Put marshmallows in. Stir until marshmallows are completely mixed with butter. Turn off the heat
Step3:Add milk powder and stir quickly. Add nuts and stir quickly until there is no milk powder and nuts in the pot
Step4:Put the finished products into the fresh-keeping bag. Press the bag to make the ingredients mix evenl
Step5:Flatten it in the bag. Use a plate to press it. Then put it on a clean and anhydrous cutting board. Wait until it is a little hard and cut it
Cooking tips:If you want to wrap it up, it's not good to cut it when it's completely hard. If you want to wrap it in paper, it's best. You can shape it. You can wrap it in oil paper. Then you can seal it and store it to make it delicious.
