Chinese Food

Cooking Steps

1. 

   Step1:Prepare tofu skin, garlic, cumin, et

2. 

   Step2:Slice tofu skin. Cut into 3-4cm square piece

3. 

   Step3:According to personal preference, the knife can be changed into a triangle.

4. 

   Step4:It's a big dish. I'll send it to my neighbors, friends and relatives for the new yea

5. 

   Step5:Deep fry in the oil pan. Basically, you can see the beancurd skin foaming. The surface is golden and you can put it aside.

6. 

   Step6:Sprinkle a little salt on each layer to tast

7. 

   Step7:Full of three pot

8. 

   Step8:Stir fry. The oil temperature should not be too high. Stir fry the garlic until it is half cooked. Put in the chili and soy sauce

9. 

   Step9:Stir fried cumin.

10. 

    Step10:Put the fried tofu skin layer by layer and stir evenly.

11. 

    Step11:。 It's about to be finishe

12. 

    Step12:Put aside the fried dried sesame seeds and add them to the spicy dried sesame seeds layer by layer. It will be a success.

13. 

    Step13:Out of the po